Skip to main content

Celebrating the first showers of Monsoon in Gurgaon


Hi All, My kettle is whistling again. So why are you waiting? Join me for a cup of steaming Makaibari or Margaret’s Hope Tea Gardens. By the way this tea kettle from pepperfry is a recent gift.

But ,What do you serve with tea? Honestly, it varies from region to region. British tea as a concept was elaborate, cookies, crackers or the heavier scones, and tea cakes and savoury tidbits make teatime a well set celebration. This is a recent addition to my crockery...waiting eagerly to get filled up, when you join me for tea-time adda.



In Kolkata, tea always comes with a plate of biscuits at the least. Biscuits come in plenty of forms, taste and structure. But it always makes us so nostalgic to remember the lero biscuit. The low grade local bakery product available in the tiniest of the local tea or grocery shops.

Even today, Kolkata can proudly boast of the best cake shops and now baking studios. Today’s new gen bakers are doing wonders with cupcakes and macarons, cake pops, scones, tarts to name a few. 
Though I am just a basic lapsed baker, it makes me so happy to see a dear friend baking storms with here the Ethereal Desserts in Bangalore. I am already floored, am sure you will love them as well.


But come what may , on such rainy days, the Makaibari or Margaret's Hope will give way to the kadak, sweet and milky tea and the crunchy steaming and obviously not so healthy samosas from Alwar sweets. So choice is yours, samosa or scones, macarons or cupcakes , tea-time adda is must to breath in fresh air, and smile and face a brand new 24 hours.

Comments

Popular posts from this blog

Happy Holi & RCI Bengal

Happy Holi. With Spring,( or may be summer)setting in, its time to type in my next post. Had there been an award for the most irregular blog, I am sure, there would have been no better contender than me. Jokes apart, Holi, Easter weekend being a specially lo....ooong one, got some mental space to do something beyond the regular daal-chawal fare. But please understand this is my first ever entry to RCI, or any other blog event. But just to celebrate Sandeepa's return from hibernation, decided to re-cast an old post of mine for RCI Bengal. For those like me, caught between priceless memories of childhood, or growing up days in Kolkata and the fast(er) paced mundane life in another megacity, this should bring back some memories. Some of you might have already tasted this wonder before, some have never. But, this dish is very special for me....as I cook this for my hubby and my son, who can drool over this, but I can not even taste it.... as I am very allergic to crabs. Fiery Hot Crab ...

Saraswati Pujo 2009 and Ritualistic Gota Shedhdho

This year Ma Saraswati decided to visit us on a weekend; Thank you Ma, else, being out of Kolkata, it is too great an effort to work out a visit to the Puja with son decked up Bangali style. Jan 31st, an usual Saturday morning for us in probaash. Hence no sound of conch shell or no smell of the auspicious aggarbatti or a puja yagna around us. On our first visit to the Community hall for a recce in the morning, we found 12 noon should be the puja/ anjali time and hence time for us to come back. Being an irregular visitor for the Saraswati Puja, I prepared a back up lunch of Khichuri, Beguni and kool-tomato r chutney at home. Since little sonny R would soon be moving to Grade 7, we are about to appear for the final(IInd Term) Exam for Grade 6.... hence, blessings of Ma Saraswati are little too critical at this point in time. In our true Bong upbringing, the prayer must boil down to " Bidya daao, budhdhi daao, porikshay jeno bhalo korte paari". We had good fun in giving anjali ...

Celebrating Independence at 60

Hi! Happy Independence Day to u all...... Twenty years back, did I know that we had to wish each other on the Independence day? Or rather we believed it had to be celebrated with sombre respect and pride by hoisting the National flag and singing the patriotic songs. The serious event had its share of parades and guard of honour, a few lectures and finally the a familiar pack of dry food, with Poori bhaji, sweets of different size, texture, type that mix and embrace each other in the packet and in course of time, lend taste and flavour to each other, so that at the end. Time has passed by, so no more visiting school on independence day to take part in the prestigious celebration with some special guest of honour. Any way, coming back to reality.... On our trip to Neemrana, along the enjoyable NH8, we stopped over for a quick breakfast at Jungle Babbler, a Haryana Tourism Motel with a great property. Another 40 mins down, as we snail through the steep and narrow village roads to the Neem...